Staging value creation processes in short food supply chains of Italy

Staging value creation processes in short food supply chains of Italy

Abstract Farmers’ markets, as a short food supply chain system, are considered schemes that can contribute to local development, producing economic, environmental, and social value. These three facets of value can set the stage for building up the farmers' market value proposition. In the prese...

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Bibliographic Details
Main Authors: Marcello De Rosa, Chrysanthi Charatsari, Evagelos D. Lioutas, Yari Vecchio, Margherita Masi
Format: Article
Language:English
Published: SpringerOpen 2024-12-01
Series:Agricultural and Food Economics
Subjects:
Territorial staging system
Short food supply chains
Farmers markets
Business model
Perceptions
Online Access:https://doi.org/10.1186/s40100-024-00342-6
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https://doi.org/10.1186/s40100-024-00342-6

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