Rodriguez-Navarro, H., & Vivanco-Pezantes, D. Influence of temperature on the rheological behavior of industrialized honey. Universidad Nacional de Trujillo.
Chicago Style (17th ed.) CitationRodriguez-Navarro, Haydee, and David Vivanco-Pezantes. Influence of Temperature on the Rheological Behavior of Industrialized Honey. Universidad Nacional de Trujillo.
MLA (9th ed.) CitationRodriguez-Navarro, Haydee, and David Vivanco-Pezantes. Influence of Temperature on the Rheological Behavior of Industrialized Honey. Universidad Nacional de Trujillo.
Warning: These citations may not always be 100% accurate.