Еvaluation of the development strategy of the hotel and restaurant industry of Ukraine

In modern conditions, the development of the domestic hotel and restaurant industry is accompanied by significant problems caused by the COVID-19 pandemic and the full-scale war with the Russian Federation, which necessitates the search for promising directions of development and the development of...

Full description

Saved in:
Bibliographic Details
Main Author: Olha Nikolaichuk
Format: Article
Language:English
Published: V. N. Karazin Kharkiv National University 2023-12-01
Series:Вісник Харківського національного університету імені В.Н. Каразіна: Серія Міжнародні відносини, економіка, країнознавство, туризм
Subjects:
Online Access:https://periodicals.karazin.ua/irtb/article/view/23468
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1841554725251579904
author Olha Nikolaichuk
author_facet Olha Nikolaichuk
author_sort Olha Nikolaichuk
collection DOAJ
description In modern conditions, the development of the domestic hotel and restaurant industry is accompanied by significant problems caused by the COVID-19 pandemic and the full-scale war with the Russian Federation, which necessitates the search for promising directions of development and the development of plans for its recovery in the post-war period. The subject of research in the article is the development strategy of the hotel and restaurant industry of Ukraine. The purpose of the article is assessment of the strategy for the development of the hotel and restaurant industry of Ukraine and its infrastructure on this basis of the approach to the implementation of the strategy for the development of galusia in the minds of military renewal. Research methods: dialectical method, fundamental scientific methods: analysis, synthesis, taxonomic analysis, systematization, formalization (for analysis of the research object), abstract-logical method (for formulating concepts), graphical and tabular methods (for analysis of the results of the investigation). The following results were obtained: A model of taxonomic analysis of the development strategy of the hotel and restaurant industry is proposed. The taxonomic coefficients of the development strategy of the hotel and restaurant industry of Ukraine have been determined. Cyclicality in the development of the hotel and restaurant industry of Ukraine has been recorded. Especially negative changes in the industry were recorded in 2022 as a result of a full-scale.  Conclusions: the conducted research made it possible to propose strategic directions for the development of the hotel and restaurant industry of Ukraine in the post-war period. The above-mentioned measures will make it possible to implement the necessary strategic changes in the hotel and restaurant industry, will contribute to the reconstruction of the national economy and the generation of additional financial flows, which will make it possible to strengthen the impact of industry restoration projects on the socio-economic development of the state.
format Article
id doaj-art-ac6885f490764620aec895ca6565644b
institution Kabale University
issn 2310-9513
language English
publishDate 2023-12-01
publisher V. N. Karazin Kharkiv National University
record_format Article
series Вісник Харківського національного університету імені В.Н. Каразіна: Серія Міжнародні відносини, економіка, країнознавство, туризм
spelling doaj-art-ac6885f490764620aec895ca6565644b2025-01-08T11:11:40ZengV. N. Karazin Kharkiv National UniversityВісник Харківського національного університету імені В.Н. Каразіна: Серія Міжнародні відносини, економіка, країнознавство, туризм2310-95132023-12-0118748310.26565/2310-9513-2023-18-0823468Еvaluation of the development strategy of the hotel and restaurant industry of UkraineOlha Nikolaichuk0Mykhailo Tuhan-Baranovskyi Donetsk National University of Economics and tradeIn modern conditions, the development of the domestic hotel and restaurant industry is accompanied by significant problems caused by the COVID-19 pandemic and the full-scale war with the Russian Federation, which necessitates the search for promising directions of development and the development of plans for its recovery in the post-war period. The subject of research in the article is the development strategy of the hotel and restaurant industry of Ukraine. The purpose of the article is assessment of the strategy for the development of the hotel and restaurant industry of Ukraine and its infrastructure on this basis of the approach to the implementation of the strategy for the development of galusia in the minds of military renewal. Research methods: dialectical method, fundamental scientific methods: analysis, synthesis, taxonomic analysis, systematization, formalization (for analysis of the research object), abstract-logical method (for formulating concepts), graphical and tabular methods (for analysis of the results of the investigation). The following results were obtained: A model of taxonomic analysis of the development strategy of the hotel and restaurant industry is proposed. The taxonomic coefficients of the development strategy of the hotel and restaurant industry of Ukraine have been determined. Cyclicality in the development of the hotel and restaurant industry of Ukraine has been recorded. Especially negative changes in the industry were recorded in 2022 as a result of a full-scale.  Conclusions: the conducted research made it possible to propose strategic directions for the development of the hotel and restaurant industry of Ukraine in the post-war period. The above-mentioned measures will make it possible to implement the necessary strategic changes in the hotel and restaurant industry, will contribute to the reconstruction of the national economy and the generation of additional financial flows, which will make it possible to strengthen the impact of industry restoration projects on the socio-economic development of the state.https://periodicals.karazin.ua/irtb/article/view/23468development strategyhotel and restaurant industrytaxonomic analysismanagement decisionspost-war recovery
spellingShingle Olha Nikolaichuk
Еvaluation of the development strategy of the hotel and restaurant industry of Ukraine
Вісник Харківського національного університету імені В.Н. Каразіна: Серія Міжнародні відносини, економіка, країнознавство, туризм
development strategy
hotel and restaurant industry
taxonomic analysis
management decisions
post-war recovery
title Еvaluation of the development strategy of the hotel and restaurant industry of Ukraine
title_full Еvaluation of the development strategy of the hotel and restaurant industry of Ukraine
title_fullStr Еvaluation of the development strategy of the hotel and restaurant industry of Ukraine
title_full_unstemmed Еvaluation of the development strategy of the hotel and restaurant industry of Ukraine
title_short Еvaluation of the development strategy of the hotel and restaurant industry of Ukraine
title_sort еvaluation of the development strategy of the hotel and restaurant industry of ukraine
topic development strategy
hotel and restaurant industry
taxonomic analysis
management decisions
post-war recovery
url https://periodicals.karazin.ua/irtb/article/view/23468
work_keys_str_mv AT olhanikolaichuk evaluationofthedevelopmentstrategyofthehotelandrestaurantindustryofukraine