Influence of Hydrodistillation Conditions on Yield and Composition of Coriander (Coriandrum sativum L.) Essential Oil
The yield and composition of essential oil obtained from the fruits of coriander (Coriandrum sativum L.) cultivated in Poland were investigated. Experiments were carried out by means of the hydrodistillation method using Clevenger and Deryng apparatus. No effect of the apparatus' construction o...
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Main Authors: | Huzar Elżbieta, Dzięcioł Małgorzata, Wodnicka Alicja, Örün Harun, İçöz Arda, Çiçek Erkan |
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Format: | Article |
Language: | English |
Published: |
Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences
2018-09-01
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Series: | Polish Journal of Food and Nutrition Sciences |
Subjects: | |
Online Access: | http://www.degruyter.com/view/j/pjfns.2018.68.issue-3/pjfns-2018-0003/pjfns-2018-0003.xml?format=INT |
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