Aglutenic cupcakes for gastro-intestinal symptoms and hematological indices in diagnosed celiac children –A randomized trialWhat is knownWhat is new

S U M M A R Y: Fundamental adherence to gluten-free diet can improve gastrointestinal symptoms. Substitution of wheat should be done in order to fulfil gluten-free criteria and nutrient density. Objective: This study was conducted to assess the efficacy of gluten free cupcakes formulated by substitu...

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Bibliographic Details
Main Authors: Shaista Jabeen, Azmat Ullah Khan
Format: Article
Language:English
Published: Elsevier 2025-06-01
Series:Clinical Nutrition Open Science
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S266726852500049X
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