Development of the Saudi healthy eating index (SHEI): a first step toward national diet quality monitoring

Development of the Saudi healthy eating index (SHEI): a first step toward national diet quality monitoring

Abstract Background Diet quality indices serve as standardized tools to evaluate adherence to dietary guidelines and inform nutrition and public health research. The present study aimed to develop the Saudi Healthy Eating Index (SHEI) to assess adherence to the 2024 version of the Saudi Healthy Plat...

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Bibliographic Details
Main Authors: Haya M. Alzeer, Omar Alhumaidan, Sarah Alkhunein, Areej Alkhaldy
Format: Article
Language:English
Published: BMC 2025-07-01
Series:BMC Nutrition
Subjects:
Healthy eating index
Diet quality
Diet quality index
Diet indices
Saudi arabia
Online Access:https://doi.org/10.1186/s40795-025-01140-z
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https://doi.org/10.1186/s40795-025-01140-z

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