How animal and plant-based proteins affect energy metabolism during the postprandial phase in overweight and obese men: a cross-over design study
Abstract Background Animal proteins (APs) and plant proteins (PPs) seem to exhibit different thermic and metabolic effects, which may be attributed to differences in amino acid profiles, bioavailability, and digestibility. Objectives In this study, we aimed to investigate and compare the postprandia...
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| Main Authors: | , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2025-04-01
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| Series: | Nutrition Journal |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s12937-025-01106-8 |
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