Freeze-Dried Probiotic Fermented Camel Milk Enriched with Ajwa Date Pulp: Evaluation of Functional Properties, Probiotic Viability, and In Vitro Antidiabetic and Anticancer Activities

Freeze-Dried Probiotic Fermented Camel Milk Enriched with Ajwa Date Pulp: Evaluation of Functional Properties, Probiotic Viability, and In Vitro Antidiabetic and Anticancer Activities

Noncommunicable diseases (NCDs) like diabetes and cancer drive demand for therapeutic functional foods. This study developed freeze-dried fermented camel milk (FCM) with Ajwa date pulp (ADP), evaluating its physical and functional properties, probiotic survival, and potential benefits for diabetes a...

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Bibliographic Details
Main Authors: Sally S. Sakr, Hassan Barakat
Format: Article
Language:English
Published: MDPI AG 2025-07-01
Series:Foods
Subjects:
fermented camel milk
Ajwa dates
probiotics
antidiabetic
anticancer
functional food
Online Access:https://www.mdpi.com/2304-8158/14/15/2698
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https://www.mdpi.com/2304-8158/14/15/2698

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