Introducing a Breakthrough Constant Pressure System: Transforming the Measurement of Clogging Potential in Wine Filtration
The wine industry uses filtration systems to remove particles that could compromise the quality of wine before bottling. However, traditional systems present significant operational limitations, such as volume restrictions, intensive handling, and risks associated with high-pressure devices. This st...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-12-01
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| Series: | Applied Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/14/24/11640 |
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