Assessing the effects of biostimulants on spinach through a Field-to-Lab approach for PET imaging

To address the increasing demand for chemical-conscious food production, agricultural practices are shifting toward optimized provisioning strategies, ensuring food security while minimizing environmental impact. These strategies emphasize the judicious use of Plant Biostimulants (PBs) and their eff...

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Bibliographic Details
Main Authors: Emanuele Antonecchia, Giancarlo Pagnani, Afsaneh Nematpour, Daniele Passaretti, Nicola D'Ascenzo, Michele Pisante
Format: Article
Language:English
Published: Elsevier 2025-12-01
Series:Smart Agricultural Technology
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Online Access:http://www.sciencedirect.com/science/article/pii/S2772375525005295
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