Pengaruh Pemberian Probiotik Plus Herbal pada Pakan Komersil terhadap Retensi Protein dan Retensi Lemak Ikan Nila Merah (Oreochromis niloticus) <Br><I>[The Effect of Addition Probiotic Plus Herbal on Commercial Feed to Protein Retention and Fat Retention Red Tilapia Fish (Oreochromis niloticus) ]<I>
Abstract Red tilapia fish (Oreochromis niloticus) is one of the mainstays of the freshwater fishery which is growing rapidly in Indonesia. The production of red tilapia fish fishery experiences a significant increase from year after year which amounting from 567.078 tons in 2011 to become 695.063 t...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Faculty of Fisheries and Marine Universitas Airlangga
2015-11-01
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| Series: | Jurnal Ilmiah Perikanan dan Kelautan |
| Subjects: | |
| Online Access: | https://e-journal.unair.ac.id/JIPK/article/view/11208 |
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