Antimicrobial and Antibiofilm Activity of <i>Origanum vulgare</i> Extracts Obtained by Supercritical Fluid Extraction Under Various Extraction Conditions

Antimicrobial and Antibiofilm Activity of <i>Origanum vulgare</i> Extracts Obtained by Supercritical Fluid Extraction Under Various Extraction Conditions

Sustainable management of agri-food product safety presents a major challenge requiring extensive action to ensure food safety and consumer health. The pursuit of environmentally friendly solutions that will constitute an alternative to the chemical compounds commonly used in agriculture and the foo...

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Main Authors: Daniela Gwiazdowska, Agnieszka Waśkiewicz, Krzysztof Juś, Katarzyna Marchwińska, Szymon Frąk, Dominik Popowski, Katarzyna Pawlak-Lemańska, Pascaline Aimee Uwineza, Romuald Gwiazdowski, Daria Padewska, Marek Roszko, Marcin Bryła
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Molecules
Subjects:
phytochemical characterization
supercritical fluid extraction
biological activity
CO<sub>2</sub> extracts
oregano
antimicrobial and antibiofilm activity
Online Access:https://www.mdpi.com/1420-3049/29/24/5823
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