APA (7th ed.) Citation

MA, T., XIAO, Z., OUYANG, J., SHEN, J., & HOU, X. Impact of Hot Air Drying on the Physicochemical Indicators, Astaxanthin Stability, and Degradation Kinetics of Antarctic Krill. The editorial department of Science and Technology of Food Industry.

Chicago Style (17th ed.) Citation

MA, Tiantian, Zhefei XIAO, Jie OUYANG, Jian SHEN, and Xiaolin HOU. Impact of Hot Air Drying on the Physicochemical Indicators, Astaxanthin Stability, and Degradation Kinetics of Antarctic Krill. The editorial department of Science and Technology of Food Industry.

MLA (9th ed.) Citation

MA, Tiantian, et al. Impact of Hot Air Drying on the Physicochemical Indicators, Astaxanthin Stability, and Degradation Kinetics of Antarctic Krill. The editorial department of Science and Technology of Food Industry.