Revealing the Potential Advantages of Plectasin Through In Vitro Rumen Fermentation Analysis

Revealing the Potential Advantages of Plectasin Through In Vitro Rumen Fermentation Analysis

Plectasin, a novel antimicrobial peptide, has the potential to disrupt bacterial cell walls and alter the rumen fermentation mode, making it a superior alternative to antibiotics. However, there is limited research on the effects of plectasin on rumen microbiota. This study aimed to evaluate the eff...

Full description

Saved in:
Bibliographic Details
Main Authors: Qinwu Li, Baozhen Zhu, Fei Li, Zhiyuan Ma, Long Guo, Xiuxiu Weng
Format: Article
Language:English
Published: MDPI AG 2024-10-01
Series:Fermentation
Subjects:
bacterial community
plectasin
monensin
rumen fermentation
Online Access:https://www.mdpi.com/2311-5637/10/11/542
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items