Nutrition of Liver Transplant Patients

Good cooperation between the hepatologist, surgeon and anesthesiologist is required to determine the appropriate perioperative nutritional management for the liver transplant patient. For preoperative risk stratification, nutritional assessment according to resting energy expenditure by indirect cal...

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Bibliographic Details
Main Authors: Arved Weimann, Mathias Plauth, Stefan C Bischoff, Ernst R Kuse
Format: Article
Language:English
Published: Wiley 2000-01-01
Series:Canadian Journal of Gastroenterology
Online Access:http://dx.doi.org/10.1155/2000/919737
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