ENVIRONMENTAL LIFE CYCLE ASSESSMENT OF SMOKED FISH PRODUCTION: A CASE STUDY OF THE UNIVERSITY OF IBADAN FISH FARM
The study aimed to carry out a life cycle assessment (LCA) of the production and processing of smoked fish using the University of Ibadan Fish Farm as a case study to identify environmentally detrimental production and processing hotspots. The LCA used cradle-to-gate approach which involves the ope...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Alma Mater Publishing House "Vasile Alecsandri" University of Bacau
2025-07-01
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| Series: | Journal of Engineering Studies and Research |
| Subjects: | |
| Online Access: | https://jesr.ub.ro/index.php/1/article/view/474 |
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