Hydrophobicity of Benzene-Based Surfactants and Its Effect on Bubble Coalescence Inhibition
Bubble coalescence plays a critical role in optimizing biological and industrial processes, impacting efficiency in areas such as fermentation, wastewater treatment, and foaming control. While the relationship between chemical structure and bubble coalescence has been thoroughly explored for inorgan...
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2024-10-01
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author | Rafael Del Río-Arrillaga Arturo A. García-Figueroa José L. López-Cervantes Boris Albijanic Jesús Gracia-Fadrique |
author_facet | Rafael Del Río-Arrillaga Arturo A. García-Figueroa José L. López-Cervantes Boris Albijanic Jesús Gracia-Fadrique |
author_sort | Rafael Del Río-Arrillaga |
collection | DOAJ |
description | Bubble coalescence plays a critical role in optimizing biological and industrial processes, impacting efficiency in areas such as fermentation, wastewater treatment, and foaming control. While the relationship between chemical structure and bubble coalescence has been thoroughly explored for inorganic ions, limited data exist on organic ions and surfactants, despite their widespread use in these industries. This study addresses this gap by investigating the effects of surfactant hydrophobicity and bubble size on coalescence behavior at a flat air–liquid interface and within a bubble column. Surface tension measurements were employed to assess surfactant hydrophobicity, while bubble size and coalescence time were analyzed to determine their respective influences. The results reveal a novel quantitative relationship between surfactant hydrophobicity and the half-coalescence inhibition concentration (HCIC), a new variable introduced in this study. This relationship demonstrates that as hydrophobicity increases, the HCIC also rises, providing a new relationship between surfactant hydrophobicity and bubble coalescence. While it is well-known that more hydrophobic molecules delay coalescence, this is the first time a direct, proportional relationship has been established with HCIC, offering a new parameter for predicting and controlling coalescence phenomena. |
format | Article |
id | doaj-art-8e907e3fbd4e4d008e8ef183dcfcaccc |
institution | Kabale University |
issn | 1420-3049 |
language | English |
publishDate | 2024-10-01 |
publisher | MDPI AG |
record_format | Article |
series | Molecules |
spelling | doaj-art-8e907e3fbd4e4d008e8ef183dcfcaccc2024-11-08T14:38:09ZengMDPI AGMolecules1420-30492024-10-012921504210.3390/molecules29215042Hydrophobicity of Benzene-Based Surfactants and Its Effect on Bubble Coalescence InhibitionRafael Del Río-Arrillaga0Arturo A. García-Figueroa1José L. López-Cervantes2Boris Albijanic3Jesús Gracia-Fadrique4Laboratorio de Superficies, Departamento de Fisicoquímica, Facultad de Química, Universidad Nacional Autónoma de México, Ciudad de México 04510, MexicoLaboratorio de Superficies, Departamento de Fisicoquímica, Facultad de Química, Universidad Nacional Autónoma de México, Ciudad de México 04510, MexicoLaboratorio de Superficies, Departamento de Fisicoquímica, Facultad de Química, Universidad Nacional Autónoma de México, Ciudad de México 04510, MexicoWestern Australian School of Mines: Minerals, Energy and Chemical Engineering, Curtin University, Kalgorlie, WA 6430, AustraliaLaboratorio de Superficies, Departamento de Fisicoquímica, Facultad de Química, Universidad Nacional Autónoma de México, Ciudad de México 04510, MexicoBubble coalescence plays a critical role in optimizing biological and industrial processes, impacting efficiency in areas such as fermentation, wastewater treatment, and foaming control. While the relationship between chemical structure and bubble coalescence has been thoroughly explored for inorganic ions, limited data exist on organic ions and surfactants, despite their widespread use in these industries. This study addresses this gap by investigating the effects of surfactant hydrophobicity and bubble size on coalescence behavior at a flat air–liquid interface and within a bubble column. Surface tension measurements were employed to assess surfactant hydrophobicity, while bubble size and coalescence time were analyzed to determine their respective influences. The results reveal a novel quantitative relationship between surfactant hydrophobicity and the half-coalescence inhibition concentration (HCIC), a new variable introduced in this study. This relationship demonstrates that as hydrophobicity increases, the HCIC also rises, providing a new relationship between surfactant hydrophobicity and bubble coalescence. While it is well-known that more hydrophobic molecules delay coalescence, this is the first time a direct, proportional relationship has been established with HCIC, offering a new parameter for predicting and controlling coalescence phenomena.https://www.mdpi.com/1420-3049/29/21/5042surfactantsbubble coalescencehydrophobicitysalicylic acid-based compounds |
spellingShingle | Rafael Del Río-Arrillaga Arturo A. García-Figueroa José L. López-Cervantes Boris Albijanic Jesús Gracia-Fadrique Hydrophobicity of Benzene-Based Surfactants and Its Effect on Bubble Coalescence Inhibition Molecules surfactants bubble coalescence hydrophobicity salicylic acid-based compounds |
title | Hydrophobicity of Benzene-Based Surfactants and Its Effect on Bubble Coalescence Inhibition |
title_full | Hydrophobicity of Benzene-Based Surfactants and Its Effect on Bubble Coalescence Inhibition |
title_fullStr | Hydrophobicity of Benzene-Based Surfactants and Its Effect on Bubble Coalescence Inhibition |
title_full_unstemmed | Hydrophobicity of Benzene-Based Surfactants and Its Effect on Bubble Coalescence Inhibition |
title_short | Hydrophobicity of Benzene-Based Surfactants and Its Effect on Bubble Coalescence Inhibition |
title_sort | hydrophobicity of benzene based surfactants and its effect on bubble coalescence inhibition |
topic | surfactants bubble coalescence hydrophobicity salicylic acid-based compounds |
url | https://www.mdpi.com/1420-3049/29/21/5042 |
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