The Spiritual Kitchen: Food and Religious Teachings in a Damascene Sufi Order (Tariqa)
This article examines how a Naqshbandi Damascene Sufi Shaykh employed discourses and practices related to food and eating manners as a method for the spiritual training for his disciples. The Shaykh’s reputation was based on his Quranic as well a...
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| Main Author: | |
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| Format: | Article |
| Language: | English |
| Published: |
Jagiellonian University
2024-12-01
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| Series: | Studia Religiologica |
| Online Access: |
https://ejournals.eu/czasopismo/studia-religiologica/artykul/the-spiritual-kitchen-food-and-religious-teachings-in-a-damascene-sufi-order-tariqa
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