Development of intelligent packaging from xyloglucan-chitosan modified film with betalains from dragon fruit (Hylocereus undatus) peels

Development of intelligent packaging from xyloglucan-chitosan modified film with betalains from dragon fruit (Hylocereus undatus) peels

This study aimed to develop intelligent packaging films by, incorporating extracted betalain (EB) from dragon fruit peel into a tamarind seed kernel xyloglucan and chitosan blend (XC). The film were comprehensively characterized for their chemical, physical, mechanical, antimicrobial, and functional...

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Bibliographic Details
Main Authors: Lasuardi Permana, Pongsert Sriprom, Woatthichai Narkrugsa, Kanjana Manamoongmongkol, Pornsawan Assawasaengrat
Format: Article
Language:English
Published: Elsevier 2025-06-01
Series:Future Foods
Subjects:
Dragon fruit peel
Betalains
Intelligent packaging
Xyloglucan-chitosan film
Freshness indicator
Online Access:http://www.sciencedirect.com/science/article/pii/S2666833525000784
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http://www.sciencedirect.com/science/article/pii/S2666833525000784

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