Spatiotemporal variability in the feeding habits of anchovy and sardine: a comparison of upwelling and river-runoff driven ecosystems

Spatiotemporal variability in the feeding habits of anchovy and sardine: a comparison of upwelling and river-runoff driven ecosystems

European sardine (Sardina pilchardus) and anchovy (Engraulis encrasicolus) are important components of marine food webs, acting as trophic links between primary consumers and higher trophic levels. However, local factors—such as environmental conditions, human activities, coastal pollution, and more...

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Bibliographic Details
Main Authors: Paola Rumolo, Marco Barra, Angelo Bonanno, Simona Altieri, Rosalia Ferreri, Antonella Gargano, Gualtiero Basilone, Serena Gherardi, Simona Genovese, Maria Rosa Di Cicco, Carmine Lubritto
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-08-01
Series:Frontiers in Marine Science
Subjects:
stable isotopes
Engraulis encrasicolus
Sardina pilchardus
trophic ecology
spatiotemporal variability
feeding habits
Online Access:https://www.frontiersin.org/articles/10.3389/fmars.2025.1602042/full
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https://www.frontiersin.org/articles/10.3389/fmars.2025.1602042/full

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