Heavy Metal Testing in Salted Fish and Its Relationship with Economic Value: Evidence from Small and Medium Enterprises in Indonesia
This study is founded on the assumption that food safety must be ensured in all food products, including salted fish, particularly in terms of heavy metal levels. Salted fish, which poses considerable hazards to food safety during processing, is an attractive issue for investigation, especially when...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2024-01-01
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| Series: | E3S Web of Conferences |
| Online Access: | https://www.e3s-conferences.org/articles/e3sconf/pdf/2024/125/e3sconf_iconard2024_02007.pdf |
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