Food insecurity and ultra-processed food consumption in the Health and Retirement Study: Cross-sectional analysis
Background: Higher ultra-processed foods (UPF), attributed to more than half of daily intake in the US, have been associated with impaired health outcomes. Documented evidence highlights disparities in UPF consumption due to food insecurity, which is a public health challenge among older adults in t...
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Main Author: | Abeer A. Aljahdali |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2025-02-01
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Series: | The Journal of Nutrition, Health and Aging |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1279770724005104 |
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