Seeber, F. When more sugar is better—a GPI side chain modification results in a less virulent phenotype during a protozoan infection. American Society for Microbiology.
Chicago Style (17th ed.) CitationSeeber, Frank. When More Sugar Is Better—a GPI Side Chain Modification Results in a Less Virulent Phenotype During a Protozoan Infection. American Society for Microbiology.
MLA (9th ed.) CitationSeeber, Frank. When More Sugar Is Better—a GPI Side Chain Modification Results in a Less Virulent Phenotype During a Protozoan Infection. American Society for Microbiology.
Warning: These citations may not always be 100% accurate.