The value of traditional milk products among smallholder farmers of Southern Ethiopia: handling, consumption and making of butter
Although earlier studies reported on traditional dairying, there is limited information on variation in milk and milk products handling, production, and consumption across various dairy production systems (DPS) in Southern Ethiopia, which is why this study was initiated. This study assessed 360 smal...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2024-12-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | https://www.tandfonline.com/doi/10.1080/23311932.2024.2378557 |
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