A descriptive study of the microbial populations following biocontrol against powdery mildew in vineyard

A descriptive study of the microbial populations following biocontrol against powdery mildew in vineyard

This study provides a detailed analysis of the bacterial and fungal communities in Biocontrol-treated Tempranillo grape samples, as well as in wines after alcoholic fermentation (AF) and malolactic fermentation (MLF) using the Next Generation Sequencing. Results showed that the bacterial grape commu...

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Bibliographic Details
Main Authors: L. González-Arenzana, P. Santamaría, A.R. Gutiérrez, R. Escribano-Viana, I. López-Alfaro
Format: Article
Language:English
Published: Elsevier 2024-12-01
Series:Journal of Agriculture and Food Research
Subjects:
Biocontrol
Powdery mildew
Massive sequencing diversity
Online Access:http://www.sciencedirect.com/science/article/pii/S2666154324004575
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