Development and validation of a food retail environment analysis protocol in Iran

Abstract Objective: This study aimed to adapt and validate a Food Retail Environment Analysis Protocol in Shiraz, Iran. Design: The protocol was developed by integrating the Nutrition Environment Measurement Survey in Stores with the food retail module from the International Network for Food and...

Full description

Saved in:
Bibliographic Details
Main Authors: Mohammadhassan Rostami, Mina Babashahi, Arezoo Rezazadeh, Nasrin Omidvar, Hamed Zamanpoor
Format: Article
Language:English
Published: Cambridge University Press 2025-01-01
Series:Public Health Nutrition
Subjects:
Online Access:https://www.cambridge.org/core/product/identifier/S1368980025100773/type/journal_article
Tags: Add Tag
No Tags, Be the first to tag this record!