Study on the Differences in Fecal Metabolites and Microbial Diversity of Jiangshan Black-Bone Chickens with Different Earlobe Colors

The differences in earlobe color of Jiangshan black-bone chickens have been reported to be caused by the combined effects of melanin and collagen. In this study, we conducted LC-MS untargeted metabolomics and 16S rDNA diversity sequencing on the cecal contents of two types of earlobes: peacock green...

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Bibliographic Details
Main Authors: Zhijun Wang, Shiru Li, Xiangying Ding, Xue Du, Ayong Zhao
Format: Article
Language:English
Published: MDPI AG 2024-10-01
Series:Animals
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Online Access:https://www.mdpi.com/2076-2615/14/21/3060
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