LITERATURE REVIEW ON GLUCOSAMINE AND CHONDROITIN IN OSTEOARTHRITIS TREATMENT
Osteoarthritis is a chronic disease primarily characterized by articular cartilage damage. In Vietnam, osteoarthritis accounts for a high percentage of musculoskeletal conditions, especially affecting the knee joints. Recently, slow-acting anti- osteoarthritis drugs, including glucosamine, chond...
Saved in:
Main Author: | Dang Thi Soa*, Vu Thi Thuy, Nguyen Duc Trung, Bien Thi Thuc Uyen, Le Thi Hai Yen, Tran Trung Hieu, Tran Thao Linh |
---|---|
Format: | Article |
Language: | English |
Published: |
Trường Đại học Vinh
2024-12-01
|
Series: | Tạp chí Khoa học |
Subjects: | |
Online Access: | https://vujs.vn//api/view.aspx?cid=f64692af-48b4-4b81-aeea-0111d93b30d8 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Assessment of Compliance of Glucosamine and Chondroitin Sulfate in Patients with Early Osteoarthritis of the Knee
by: Ajit Prakash Bhaskarwar, et al.
Published: (2023-07-01) -
Efficacy of various regimens of bioactive marine fish concentrate, glucosamine sulfate, and chondroitin sulfate in treating knee osteoarthritis
by: D.G. Rekalov, et al.
Published: (2024-12-01) -
Alone or in combination, hyaluronic acid and chondroitin sulfate alleviate ECM degradation in osteoarthritis by inhibiting the NF-κB pathway
by: Yiran Ma, et al.
Published: (2025-01-01) -
Interference of a phytoconstituent from Nymphaea lotus-derived ligand N-acetyl glucosamine with signaling receptors in diabetes mellitus development: A targeted computational analysis
by: Sunday Amos Onikanni, et al.
Published: (2025-01-01) -
Effect of Glucosamine and Ascorbic Acid Addition on Beef Burger Textural and Sensory Attributes
by: Philip Soladoye, et al.
Published: (2021-10-01)