Comparative analysis of goat and bovine milk proteins in the improvement of sarcopenia based on host-microbial interactions
IntroductionDiet intervention, especially supplementation with high-quality protein, is considered to be a critical strategy in sarcopenia. However, different sources and types of protein have different health impacts.ObjectivesThe aim of this study is to explore the differences in the ameliorative...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Tsinghua University Press
2025-04-01
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| Series: | Food Science and Human Wellness |
| Subjects: | |
| Online Access: | https://www.sciopen.com/article/10.26599/FSHW.2024.9250092 |
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