Development and Implementation of Food-Based Dietary Guidelines in the Slovak Republic
Nutrition plays a fundamental role in preventing chronic non-communicable diseases and promoting overall health. In response to the absence of official dietary recommendations in the Slovak Republic, a collective of authors collaborated with state health institutions develop Food-based Dietary Guide...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-03-01
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| Series: | Proceedings |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2504-3900/91/1/419 |
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