Comparative analysis of competitiveness and knowledge-technological network in two shrimp producing groups in Mexico
This study is to compare the knowledge-technological flow networks to the competitiveness in two shrimp producing groups from the municipality of Ahome (Sinaloa). It has focused on an analysis of social networks and the information was obtained by the application of a survey to a sample of 60 shrimp...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universidad de Zaragoza, Cátedra de Solidaridad y Ciudadanía Global
2021-11-01
|
| Series: | Revista Iberoamericana de Estudios de Desarrollo |
| Subjects: | |
| Online Access: | http://ried.unizar.es/index.php/revista/article/viewFile/569/569.es |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| _version_ | 1841564879205433344 |
|---|---|
| author | José Crisóforo Carrazco-Escalante Eduardo Leyva-León Jorge Inés León-Balderrama |
| author_facet | José Crisóforo Carrazco-Escalante Eduardo Leyva-León Jorge Inés León-Balderrama |
| author_sort | José Crisóforo Carrazco-Escalante |
| collection | DOAJ |
| description | This study is to compare the knowledge-technological flow networks to the competitiveness in two shrimp producing groups from the municipality of Ahome (Sinaloa). It has focused on an analysis of social networks and the information was obtained by the application of a survey to a sample of 60 shrimp producing companies (7 belongs to Sinaloa Aquaculture Cluster and the 53 left belong to the social and private sector). It was found that in the Sinaloa Aquaculture Cluster the network indicators and the competitiveness scale were higher than the rest of the farms. This means that there is a greater transfer of information between the actors, and they also play a key role within the structure, as well as the limited size of the population in the organizations that make up the cluster shrimp farming as well as being focused on geographic and sectorial ambits. For that, is not possible to assume a causal relation and generalize the findings neither. Unity and strategic organization are key factors for this type of productive articulations, as they constitute an important source of social welfare and have a favorable impact on regional development. |
| format | Article |
| id | doaj-art-4659be8c6fb149749121a4e017b03625 |
| institution | Kabale University |
| issn | 2254-2035 |
| language | English |
| publishDate | 2021-11-01 |
| publisher | Universidad de Zaragoza, Cátedra de Solidaridad y Ciudadanía Global |
| record_format | Article |
| series | Revista Iberoamericana de Estudios de Desarrollo |
| spelling | doaj-art-4659be8c6fb149749121a4e017b036252025-01-02T22:02:22ZengUniversidad de Zaragoza, Cátedra de Solidaridad y Ciudadanía GlobalRevista Iberoamericana de Estudios de Desarrollo2254-20352021-11-0110216017710.26754/ojs_ried/ijds.569Comparative analysis of competitiveness and knowledge-technological network in two shrimp producing groups in MexicoJosé Crisóforo Carrazco-Escalante0Eduardo Leyva-León1Jorge Inés León-Balderrama2Autonomous University of Sinaloa (Mexico)Institute of Business Development and Management (Mexico)Food and Development Research Center, A.C. (Mexico)This study is to compare the knowledge-technological flow networks to the competitiveness in two shrimp producing groups from the municipality of Ahome (Sinaloa). It has focused on an analysis of social networks and the information was obtained by the application of a survey to a sample of 60 shrimp producing companies (7 belongs to Sinaloa Aquaculture Cluster and the 53 left belong to the social and private sector). It was found that in the Sinaloa Aquaculture Cluster the network indicators and the competitiveness scale were higher than the rest of the farms. This means that there is a greater transfer of information between the actors, and they also play a key role within the structure, as well as the limited size of the population in the organizations that make up the cluster shrimp farming as well as being focused on geographic and sectorial ambits. For that, is not possible to assume a causal relation and generalize the findings neither. Unity and strategic organization are key factors for this type of productive articulations, as they constitute an important source of social welfare and have a favorable impact on regional development.http://ried.unizar.es/index.php/revista/article/viewFile/569/569.esknowledge of social networksinnovationshrimp farmingahome |
| spellingShingle | José Crisóforo Carrazco-Escalante Eduardo Leyva-León Jorge Inés León-Balderrama Comparative analysis of competitiveness and knowledge-technological network in two shrimp producing groups in Mexico Revista Iberoamericana de Estudios de Desarrollo knowledge of social networks innovation shrimp farming ahome |
| title | Comparative analysis of competitiveness and knowledge-technological network in two shrimp producing groups in Mexico |
| title_full | Comparative analysis of competitiveness and knowledge-technological network in two shrimp producing groups in Mexico |
| title_fullStr | Comparative analysis of competitiveness and knowledge-technological network in two shrimp producing groups in Mexico |
| title_full_unstemmed | Comparative analysis of competitiveness and knowledge-technological network in two shrimp producing groups in Mexico |
| title_short | Comparative analysis of competitiveness and knowledge-technological network in two shrimp producing groups in Mexico |
| title_sort | comparative analysis of competitiveness and knowledge technological network in two shrimp producing groups in mexico |
| topic | knowledge of social networks innovation shrimp farming ahome |
| url | http://ried.unizar.es/index.php/revista/article/viewFile/569/569.es |
| work_keys_str_mv | AT josecrisoforocarrazcoescalante comparativeanalysisofcompetitivenessandknowledgetechnologicalnetworkintwoshrimpproducinggroupsinmexico AT eduardoleyvaleon comparativeanalysisofcompetitivenessandknowledgetechnologicalnetworkintwoshrimpproducinggroupsinmexico AT jorgeinesleonbalderrama comparativeanalysisofcompetitivenessandknowledgetechnologicalnetworkintwoshrimpproducinggroupsinmexico |