Identification and Preliminary Functional Analysis of Responsive Genes to Short-term Heat Stress in Lettuce
Lettuce is a commonly consumed vegetable worldwide, due to its crisp edible organs and rich nutrition. Heat stress is known to seriously threaten its growth and development. However, research on lettuce response to heat stress focusing on molecular aspects is limited. Therefore, we aimed to understa...
        Saved in:
      
    
          | Main Authors: | Shuping He, Guotao Huo, Guojun Ge, Li Du, Du Long, Lijun Luo, Ping Long, Shiwei Wei | 
|---|---|
| Format: | Article | 
| Language: | English | 
| Published: | American Society for Horticultural Science (ASHS)
    
        2024-11-01 | 
| Series: | Journal of the American Society for Horticultural Science | 
| Subjects: | |
| Online Access: | https://journals.ashs.org/jashs/view/journals/jashs/149/6/article-p327.xml | 
| Tags: | Add Tag 
      No Tags, Be the first to tag this record!
   | 
Similar Items
- 
                
                    Enhanced enzymatic and bioactive compounds in lettuce via zinc oxide nanoparticles        
                          
 by: Pablo PRECIADO-RANGEL, et al.
 Published: (2024-12-01)
- 
                
                    Effect of substrates consisting of organic waste processed by diplopods on production of lettuce seedlings        
                          
 by: Luiz Fernando de Sousa Antunes, et al.
 Published: (2022-03-01)
- 
                
                    Mapping taste and flavour traits to genetic markers in lettuce Lactuca sativa        
                          
 by: Martin Chadwick, et al.
 Published: (2024-12-01)
- 
                
                    Lettuce seedlings quality: The effects of white and blue light exposure        
                          
 by: Luković Kristina, et al.
 Published: (2024-01-01)
- 
                
                    Agronomic performance of curly lettuce seedlings from mill compost substrate under organic cropping system        
                          
 by: Luiz Fernando de Sousa Antunes, et al.
 Published: (2024-04-01)
 
       