Identification and Preliminary Functional Analysis of Responsive Genes to Short-term Heat Stress in Lettuce

Lettuce is a commonly consumed vegetable worldwide, due to its crisp edible organs and rich nutrition. Heat stress is known to seriously threaten its growth and development. However, research on lettuce response to heat stress focusing on molecular aspects is limited. Therefore, we aimed to understa...

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Bibliographic Details
Main Authors: Shuping He, Guotao Huo, Guojun Ge, Li Du, Du Long, Lijun Luo, Ping Long, Shiwei Wei
Format: Article
Language:English
Published: American Society for Horticultural Science (ASHS) 2024-11-01
Series:Journal of the American Society for Horticultural Science
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Online Access:https://journals.ashs.org/jashs/view/journals/jashs/149/6/article-p327.xml
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