A qualitative study on dietary distress of lung cancer patients during chemotherapy (肺癌患者化疗期间饮食困扰的质性研究)

Objective To understand the problems of diet management in patients with lung cancer during chemotherapy, and to provide reference for nursing interventions. Methods A total of 15 patients with lung cancer during chemotherapy from August 2020 to August 2021 were enrolled in this study. Semi struct...

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Bibliographic Details
Main Authors: ZHANG Yueyu (张月瑜), YIN Yuanyuan (尹媛媛)
Format: Article
Language:zho
Published: Journal of International Translational Medicine Limited 2023-07-01
Series:中西医结合护理
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Online Access:http://www.zxyjhhl.hk/thesisDetails#10.55111/j.issn2709-1961.202303061
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