Occurrence and Antibacterial Susceptibility Profile of Staphylococcus aureus Isolated from Dairy Products in Pastoral Communities in Niger State, Nigeria

Staphylococcus aureus is a significant cause of food poisoning in dairy products around the world. This study investigates the prevalence and antibacterial susceptibility profile of S. aureus obtained from dairy products and possible dairy products contaminating sources in pastoral communities of N...

Full description

Saved in:
Bibliographic Details
Main Authors: Muhammed Umar Idris, Saiya Y Daniyan, J D Bala, Chiemela Enyinnaya Chinma
Format: Article
Language:English
Published: Umaru Musa Yar'adua University, Katsina, Nigeria 2023-12-01
Series:UMYU Journal of Microbiology Research
Subjects:
Online Access:https://ujmr.umyu.edu.ng/index.php/ujmr/article/view/432
Tags: Add Tag
No Tags, Be the first to tag this record!