How Do Social and Behavioral Change Interventions Respond to Social Norms to Improve Women’s Diets in Low- and Middle-Income Countries? A Scoping Review

How Do Social and Behavioral Change Interventions Respond to Social Norms to Improve Women’s Diets in Low- and Middle-Income Countries? A Scoping Review

Healthy dietary practices are highly influenced by social norms, the widely-held expectations about the behaviors that are appropriate or typical within a given group. However, many nutrition programs designed to reduce women’s undernutrition in low- and middle-income countries do not address the in...

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Bibliographic Details
Main Authors: Kate Litvin, Gargi W Grandner, Erica Phillips, Lisa Sherburne, Hope C Craig, Kieu Anh Phan, Avni N Patel, Katherine L Dickin
Format: Article
Language:English
Published: Elsevier 2024-06-01
Series:Current Developments in Nutrition
Subjects:
social and behavior change
nutrition
gender norms
women’s dietary diversity
health systems
food systems
Online Access:http://www.sciencedirect.com/science/article/pii/S2475299124017062
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