Microplastics in plant-based foods in the city of Itacoatiara (AM), Brazil

Microplastics are practically ubiquitous contaminants in all environments on the planet. Therefore, the present work aimed to investigate microplastic contamination in lettuce, chives, and cilantro sold in Itacoatiara, Central Amazon, Brazil. Samples of each vegetable were acquired from different co...

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Bibliographic Details
Main Authors: Humberto Cesar Siqueira Staffen, Gabriel dos Anjos Guimarães, Gustavo Yomar Hattori, Bruno Sampaio Sant'Anna
Format: Article
Language:English
Published: Associação Brasileira de Engenharia Sanitária e Ambiental 2025-04-01
Series:Revista Brasileira de Ciências Ambientais
Subjects:
Online Access:https://www.rbciamb.com.br/Publicacoes_RBCIAMB/article/view/2244
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