Comparative analysis of casein complex and amino acid composition in single-humped and double-humped camel milk: Implications for dairy camel breeding

The purpose of this work is to study the casein complex of camel milk and their amino acid composition. including the chemical composition and physico-chemical properties of milk of single-humped and double-humped camels, as well as the fractional composition of milk proteins of two types of camels...

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Main Authors: Kuanysh Syman, Raissa Utegaliyeva, Abdreshov Serik Nauryzbaevish, Zharylkassynova Zhazira, Aytzhanova Mira Onlanbekovna, Kalekeshov Askar Maralovich, Mamataeva Aigul Tumaevna
Format: Article
Language:English
Published: University of Guilan 2023-07-01
Series:Caspian Journal of Environmental Sciences
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Online Access:https://cjes.guilan.ac.ir/article_6928_289d6e3be3906b459a00566174b5280a.pdf
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