Anthropometric Characteristics of Vegetarian and Non- Vegetarian Adults in a Selected Local Government Area In Osun State, Nigeria

Background: Vegetarian diets have grown in popularity partly because they have been linked to numerous health benefits. They are typically high in fiber and antioxidants and low in cholesterol, potentially lowering the risk of chronic diseases. On the other hand, diets established on meat and its pr...

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Bibliographic Details
Main Authors: Olariike Oyindasola Kayode, Akin Oyebade, Adeola Oluwaseun Oshineye, Abayomi Tolu Olarinmoye, Ayodeji Akinyemi Akinpelu
Format: Article
Language:English
Published: Adventist University of Africa 2024-07-01
Series:Pan-African Journal of Health and Environmental Science
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Online Access:https://journals.aua.ke/ajhes/article/view/507
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