Identification Of Gastrointestinal Protozoa Of Swine (Sus sp.) In Surabaya Slaughterhouse In Dry Season
Surabaya slaughterhouse provides pork cuts from several swine farms. Prior to slaughter, the swine were placed in a temporary pen which allows the transmission of gastrointestinal protozoa to fellow swine and to humans at the Surabaya slaughterhouse. This research was conducted to identify gastroint...
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Format: | Article |
Language: | English |
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Universitas Airlangga
2023-03-01
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Series: | Journal of Parasite Science |
Online Access: | https://e-journal.unair.ac.id/JoPS/article/view/44133 |
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author | Amalia Rosydinasari Rosydinasari Nunuk Dyah Retno Lastuti Ira Sari Yudaniayanti Mufasirin |
author_facet | Amalia Rosydinasari Rosydinasari Nunuk Dyah Retno Lastuti Ira Sari Yudaniayanti Mufasirin |
author_sort | Amalia Rosydinasari Rosydinasari |
collection | DOAJ |
description | Surabaya slaughterhouse provides pork cuts from several swine farms. Prior to slaughter, the swine were placed in a temporary pen which allows the transmission of gastrointestinal protozoa to fellow swine and to humans at the Surabaya slaughterhouse. This research was conducted to identify gastrointestinal protozoa of swine that slaughtered in Surabaya slaughterhouse. Total of 100 fecal samples was observed using native method, sedimentation method, Fulleborne floating method and Ziehl neelsen method. Based on the results, there were 47 samples positive. The protozoa found included Balantidium sp. with 46% prevalence, Eimeria sp. / Isospora sp. with 32% prevalence, Entamoeba sp. with 24% prevalence, and Blastocystis sp.with 12% prevalence. |
format | Article |
id | doaj-art-3849dfdb7a2a425e8aebb54552485ad4 |
institution | Kabale University |
issn | 2599-0993 2656-5331 |
language | English |
publishDate | 2023-03-01 |
publisher | Universitas Airlangga |
record_format | Article |
series | Journal of Parasite Science |
spelling | doaj-art-3849dfdb7a2a425e8aebb54552485ad42025-01-09T04:32:51ZengUniversitas AirlanggaJournal of Parasite Science2599-09932656-53312023-03-017171210.20473/jops.v7i1.4413342215Identification Of Gastrointestinal Protozoa Of Swine (Sus sp.) In Surabaya Slaughterhouse In Dry SeasonAmalia Rosydinasari Rosydinasari0Nunuk Dyah Retno Lastuti1https://orcid.org/0000-0002-2832-4838Ira Sari Yudaniayanti2Mufasirin3Universitas AirlanggaUniversitas AirlanggaUniversitas AirlanggaUniversitas AirlanggaSurabaya slaughterhouse provides pork cuts from several swine farms. Prior to slaughter, the swine were placed in a temporary pen which allows the transmission of gastrointestinal protozoa to fellow swine and to humans at the Surabaya slaughterhouse. This research was conducted to identify gastrointestinal protozoa of swine that slaughtered in Surabaya slaughterhouse. Total of 100 fecal samples was observed using native method, sedimentation method, Fulleborne floating method and Ziehl neelsen method. Based on the results, there were 47 samples positive. The protozoa found included Balantidium sp. with 46% prevalence, Eimeria sp. / Isospora sp. with 32% prevalence, Entamoeba sp. with 24% prevalence, and Blastocystis sp.with 12% prevalence.https://e-journal.unair.ac.id/JoPS/article/view/44133 |
spellingShingle | Amalia Rosydinasari Rosydinasari Nunuk Dyah Retno Lastuti Ira Sari Yudaniayanti Mufasirin Identification Of Gastrointestinal Protozoa Of Swine (Sus sp.) In Surabaya Slaughterhouse In Dry Season Journal of Parasite Science |
title | Identification Of Gastrointestinal Protozoa Of Swine (Sus sp.) In Surabaya Slaughterhouse In Dry Season |
title_full | Identification Of Gastrointestinal Protozoa Of Swine (Sus sp.) In Surabaya Slaughterhouse In Dry Season |
title_fullStr | Identification Of Gastrointestinal Protozoa Of Swine (Sus sp.) In Surabaya Slaughterhouse In Dry Season |
title_full_unstemmed | Identification Of Gastrointestinal Protozoa Of Swine (Sus sp.) In Surabaya Slaughterhouse In Dry Season |
title_short | Identification Of Gastrointestinal Protozoa Of Swine (Sus sp.) In Surabaya Slaughterhouse In Dry Season |
title_sort | identification of gastrointestinal protozoa of swine sus sp in surabaya slaughterhouse in dry season |
url | https://e-journal.unair.ac.id/JoPS/article/view/44133 |
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