Evaluation of selected agricultural by-products as potential feeds for rearing edible grasshopper, Ruspolia differens (Serville) (Orthoptera: Tettigoniidae)
Abstract Background Crop residues and agro-industrial by-products constitute an enormous pool of unused and often neglected resources that could be productively utilized for rearing edible insects to meet the global demand for animal-based protein. Utilizing such products as feedstocks can lower the...
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Main Authors: | Amos Acur, Geoffrey Maxwell Malinga, Philip Nyeko |
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Format: | Article |
Language: | English |
Published: |
CABI
2024-01-01
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Series: | CABI Agriculture and Bioscience |
Subjects: | |
Online Access: | https://doi.org/10.1186/s43170-023-00203-0 |
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