Analysis of Salt Tolerance of ‘Golden Gold’ Peach Varieties

Analysis of Salt Tolerance of ‘Golden Gold’ Peach Varieties

In this study, the salt tolerance of yellow peach varieties (‘Golden gold’) was identified and analyzed in order to determine varieties with excellent resistance. Photosynthetic parameters, the content of Na<sup>+</sup>, K<sup>+</sup>, and malondialdehyde (MDA), the activity...

Full description

Saved in:
Bibliographic Details
Main Authors: Yang Li, Xiaoming Sun, Kailong He, Xuebin Jin, Jiachen Leng, Qinglin Huang, Jin Liu, Yinsheng Sheng
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Agronomy
Subjects:
‘Golden gold’ series
salt tolerance
comprehensive evaluation
photosynthetic characteristics
antioxidant enzyme activity
Online Access:https://www.mdpi.com/2073-4395/14/12/3034
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://www.mdpi.com/2073-4395/14/12/3034

Similar Items