Effect of anise seed (Pimpinella anisum L.) and protease alone or in combination on growth performance, carcase characteristics, humoral immunity, nutrients digestibility and cecal microbiota in Japanese quails

Effect of anise seed (Pimpinella anisum L.) and protease alone or in combination on growth performance, carcase characteristics, humoral immunity, nutrients digestibility and cecal microbiota in Japanese quails

The trial investigated the effects of anise seed powder and protease, alone and combined, in Japanese quail diets. 540 seven-day-old quails were divided into four groups: Control (basal diet), Anise Seed Group (1000 mg/kg anise seed powder), Protease Enzyme Group (30,000 IU/kg Bacillus subtilis-deri...

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Bibliographic Details
Main Authors: Asad Sultan, Sidra Bibi, Shabana Naz, Ziaul Islam, Abdulwahed Fahad Alrefaei, Rifat Ullah Khan, Samia H. Abdelrahman, Maria Selvaggi
Format: Article
Language:English
Published: Taylor & Francis Group 2024-12-01
Series:Food and Agricultural Immunology
Subjects:
Japanese quails
protease
anise seed powder
growth
microbiota
digestibility
Online Access:https://www.tandfonline.com/doi/10.1080/09540105.2024.2351362
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https://www.tandfonline.com/doi/10.1080/09540105.2024.2351362

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