RESPONSE OF BROILERS TO DIMETHYLGLYCINE ADDITION TO NORMAL AND LOW-ENERGY DIET ON PHYSIOLOGICAL PERFORMANCE AND ANTIOXIDANT STATUS

The experiment was conducted at the poultry field belong to Department of Animal Production/ College of Agriculture/ University of Anbar, from 09/03/2022 to 10/14/2022 (42 days), 180 Ross 308 one-day-old were used with an average weight of 37.8 grams distributed over 6 treatments with 3 replicates p...

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Main Authors: A. A. Hazaa, H. H. Nafe
Format: Article
Language:Arabic
Published: University of Anbar 2024-12-01
Series:مجلة الأنبار للعلوم الزراعية
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Online Access:https://ajas.uoanbar.edu.iq/article_184461_3f90784094a813a03f06742fdcc1506c.pdf
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author A. A. Hazaa
H. H. Nafe
author_facet A. A. Hazaa
H. H. Nafe
author_sort A. A. Hazaa
collection DOAJ
description The experiment was conducted at the poultry field belong to Department of Animal Production/ College of Agriculture/ University of Anbar, from 09/03/2022 to 10/14/2022 (42 days), 180 Ross 308 one-day-old were used with an average weight of 37.8 grams distributed over 6 treatments with 3 replicates per treatment (10 chicks per replicate) DMG (dimethylglycine) was used. glycine) as a diet additive. This study aimed to examine the response of broilers to addition of dimethylglycine (DMG) to the normal and low-energy diet in terms of physiological performance from one day to marketing age (42) days. Birds were fed on two dietary systems: the first bishop feature that included transactions (T1, T2, T3), the first transaction T1 was control without adding (normal diet), the second transaction T2 and the third T3 (adding DMG at 300 and 600 mg/ kg ordinary diet sequential First treatment without adding (T1, T2, T3). 300 and 600 mg/kg low-energy rations, respectively). an improvement (P < 0.05) in favor of the low-energy diet with the addition of DMG at the level of 600 mg / kg feed for ALP enzyme, and a significant improvement (P < 0.05) was observed in the number of lymphocytes in favor of the normal and low-energy diet when adding DMG at the level of 600 mg / kg feed. Dimethylglycine has a protective role against damage caused by oxidative stress and works to stimulate immunity
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institution Kabale University
issn 1992-7479
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publishDate 2024-12-01
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series مجلة الأنبار للعلوم الزراعية
spelling doaj-art-3162d040f2994ecc954fec4b19c2321b2025-01-11T22:05:11ZaraUniversity of Anbarمجلة الأنبار للعلوم الزراعية1992-74792617-62112024-12-0122285186710.32649/ajas.2024.184461184461RESPONSE OF BROILERS TO DIMETHYLGLYCINE ADDITION TO NORMAL AND LOW-ENERGY DIET ON PHYSIOLOGICAL PERFORMANCE AND ANTIOXIDANT STATUSA. A. Hazaa0H. H. Nafe1Ministry of Agriculture, Directorate of Anbar AgricultureCollege of Agriculture - University of AnbarThe experiment was conducted at the poultry field belong to Department of Animal Production/ College of Agriculture/ University of Anbar, from 09/03/2022 to 10/14/2022 (42 days), 180 Ross 308 one-day-old were used with an average weight of 37.8 grams distributed over 6 treatments with 3 replicates per treatment (10 chicks per replicate) DMG (dimethylglycine) was used. glycine) as a diet additive. This study aimed to examine the response of broilers to addition of dimethylglycine (DMG) to the normal and low-energy diet in terms of physiological performance from one day to marketing age (42) days. Birds were fed on two dietary systems: the first bishop feature that included transactions (T1, T2, T3), the first transaction T1 was control without adding (normal diet), the second transaction T2 and the third T3 (adding DMG at 300 and 600 mg/ kg ordinary diet sequential First treatment without adding (T1, T2, T3). 300 and 600 mg/kg low-energy rations, respectively). an improvement (P < 0.05) in favor of the low-energy diet with the addition of DMG at the level of 600 mg / kg feed for ALP enzyme, and a significant improvement (P < 0.05) was observed in the number of lymphocytes in favor of the normal and low-energy diet when adding DMG at the level of 600 mg / kg feed. Dimethylglycine has a protective role against damage caused by oxidative stress and works to stimulate immunityhttps://ajas.uoanbar.edu.iq/article_184461_3f90784094a813a03f06742fdcc1506c.pdfdimethylglycinebroiler chickenphysiological performanceantioxidant
spellingShingle A. A. Hazaa
H. H. Nafe
RESPONSE OF BROILERS TO DIMETHYLGLYCINE ADDITION TO NORMAL AND LOW-ENERGY DIET ON PHYSIOLOGICAL PERFORMANCE AND ANTIOXIDANT STATUS
مجلة الأنبار للعلوم الزراعية
dimethylglycine
broiler chicken
physiological performance
antioxidant
title RESPONSE OF BROILERS TO DIMETHYLGLYCINE ADDITION TO NORMAL AND LOW-ENERGY DIET ON PHYSIOLOGICAL PERFORMANCE AND ANTIOXIDANT STATUS
title_full RESPONSE OF BROILERS TO DIMETHYLGLYCINE ADDITION TO NORMAL AND LOW-ENERGY DIET ON PHYSIOLOGICAL PERFORMANCE AND ANTIOXIDANT STATUS
title_fullStr RESPONSE OF BROILERS TO DIMETHYLGLYCINE ADDITION TO NORMAL AND LOW-ENERGY DIET ON PHYSIOLOGICAL PERFORMANCE AND ANTIOXIDANT STATUS
title_full_unstemmed RESPONSE OF BROILERS TO DIMETHYLGLYCINE ADDITION TO NORMAL AND LOW-ENERGY DIET ON PHYSIOLOGICAL PERFORMANCE AND ANTIOXIDANT STATUS
title_short RESPONSE OF BROILERS TO DIMETHYLGLYCINE ADDITION TO NORMAL AND LOW-ENERGY DIET ON PHYSIOLOGICAL PERFORMANCE AND ANTIOXIDANT STATUS
title_sort response of broilers to dimethylglycine addition to normal and low energy diet on physiological performance and antioxidant status
topic dimethylglycine
broiler chicken
physiological performance
antioxidant
url https://ajas.uoanbar.edu.iq/article_184461_3f90784094a813a03f06742fdcc1506c.pdf
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