Encapsulation of lemongrass essential oil in cyclodextrins and maltodextrin: Antioxidant, antimicrobial and release studies

Encapsulation of lemongrass essential oil in cyclodextrins and maltodextrin: Antioxidant, antimicrobial and release studies

Essential oils (EOs), particularly lemongrass essential oil (LgEO), have shown great potential for food preservation and packaging due to their antimicrobial and antioxidant properties. This study focuses on the development of eco-sustainable materials with antioxidant and antimicrobial functionalit...

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Bibliographic Details
Main Authors: Anna Magri, Marina Ramos, Cristina Mellinas, Alfonso Jiménez, María Carmen Garrigós
Format: Article
Language:English
Published: Elsevier 2025-06-01
Series:Carbohydrate Polymer Technologies and Applications
Subjects:
Lemongrass essential oil
Cyclodextrins
Maltodextrin
Active packaging
Spray drying
Online Access:http://www.sciencedirect.com/science/article/pii/S266689392500088X
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