The Association between Dietary Quality Indices and Colorectal Cancer Risk: A Case-Control Study

The Association between Dietary Quality Indices and Colorectal Cancer Risk: A Case-Control Study

Background: Dietary habits have been suggested to play a role in incidence of colorectal cancer (CRC). The current study aimed to evaluate the relationship between dietary patterns (Healthy Eating Index-2015 (HEI-2015) and Dietary Quality Index International (DQI-I)) and CRC risk among Iranian popul...

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Main Authors: Elham Tavassoli Nejad, Seyed Mostafa Jalili, Sevda Eskandarzadeh, Milad Rajabzadeh-dehkordi, Mehran Nouri, Bahram Rashidkhani, Zainab Shateri
Format: Article
Language:English
Published: Shiraz University of Medical Sciences 2024-12-01
Series:International Journal of Nutrition Sciences
Subjects:
dietary quality index-international
healthy eating index
diet
colorectal cancer
iran
Online Access:https://ijns.sums.ac.ir/article_50450_9e4126f6c8efb62fbc06bbd209238378.pdf
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https://ijns.sums.ac.ir/article_50450_9e4126f6c8efb62fbc06bbd209238378.pdf

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