Sustainable Cultivation of Ascomycete Fungi on Wheat Bran for Hydrolytic Enzyme Production

To increase its product sustainability portfolio the detergent and personal care industry seeks bio-based alternatives to chemical performance additives in their products. Currently, enzymatic systems for these applications are mainly obtained from genetically modified organisms (GMO). However, thes...

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Bibliographic Details
Main Authors: Pilz Melania, Castellan Nicolò, Conti Fosca, Qoura Farah, Brück Thomas
Format: Article
Language:English
Published: Sciendo 2024-01-01
Series:Environmental and Climate Technologies
Subjects:
Online Access:https://doi.org/10.2478/rtuect-2024-0040
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