Dietary (poly)phenol intake is associated with cardiometabolic health parameters in adolescents

The protective role of (poly)phenols against metabolic disorders has been extensively studied in adults but not in adolescents. To assess associations of dietary (poly)phenols and their subclasses with cardiometabolic health parameters in adolescents. A cross-sectional study was conducted in 944 ind...

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Main Authors: Emily P. Laveriano-Santos, Sara Castro-Barquero, Camila Arancibia-Riveros, Ruiz-León Ana María, Rosa Casas, Ramón Estruch, Patricia Bodega, Mercedes de Miguel, Amaya de Cos-Gandoy, Jesús Martínez-Gómez, Gloria Santos-Beneit, Juan M. Fernández-Alvira, Rodrigo Fernández-Jiménez, Rosa M. Lamuela-Raventós, Anna Tresserra-Rimbau
Format: Article
Language:English
Published: Tsinghua University Press 2024-11-01
Series:Food Science and Human Wellness
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Online Access:https://www.sciopen.com/article/10.26599/FSHW.2023.9250023
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author Emily P. Laveriano-Santos
Sara Castro-Barquero
Camila Arancibia-Riveros
Ruiz-León Ana María
Rosa Casas
Ramón Estruch
Patricia Bodega
Mercedes de Miguel
Amaya de Cos-Gandoy
Jesús Martínez-Gómez
Gloria Santos-Beneit
Juan M. Fernández-Alvira
Rodrigo Fernández-Jiménez
Rosa M. Lamuela-Raventós
Anna Tresserra-Rimbau
author_facet Emily P. Laveriano-Santos
Sara Castro-Barquero
Camila Arancibia-Riveros
Ruiz-León Ana María
Rosa Casas
Ramón Estruch
Patricia Bodega
Mercedes de Miguel
Amaya de Cos-Gandoy
Jesús Martínez-Gómez
Gloria Santos-Beneit
Juan M. Fernández-Alvira
Rodrigo Fernández-Jiménez
Rosa M. Lamuela-Raventós
Anna Tresserra-Rimbau
author_sort Emily P. Laveriano-Santos
collection DOAJ
description The protective role of (poly)phenols against metabolic disorders has been extensively studied in adults but not in adolescents. To assess associations of dietary (poly)phenols and their subclasses with cardiometabolic health parameters in adolescents. A cross-sectional study was conducted in 944 individuals aged 11–14 years enrolled in the SI! Program for Secondary Schools trial (NCT03504059). (Poly)phenol intake was assessed using semi-quantitative food frequency questionnaires and the Phenol-Explorer database. The measured cardiometabolic parameters were waist circumference (WC) age-sex Z-score, blood pressure (BP) age-sex Z-score, blood glucose (BG), triglycerides (TG), and high-density lipoprotein cholesterol (HDL-c). Multilevel mixed-effect linear regression models were applied to examine the association between (poly)phenol quintiles and cardiometabolic health parameters. Compared to the lowest quintile, adolescents in the highest quintile of total (poly)phenol intake had lower WC Z-scores, mean arterial pressure Z-scores, and HDL-c after multivariable adjustment. The WC Z-scores and HDL-c were lower in the highest quintile of flavonoid intake compared to the lowest quintile. The highest quintile of phenolic acid intake was associated with a lower WC Z-score and TG levels, and the highest quintile of stilbene intake with lower BG and TG, and with higher HDL-c compared to the lowest quintile. A higher intake of (poly)phenols, especially flavonoids, phenolic acids, and stilbenes, was associated with better cardiometabolic parameters in adolescents.
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spelling doaj-art-26b8d7f2c31e4bd688d3737b9715d60f2025-01-10T06:57:02ZengTsinghua University PressFood Science and Human Wellness2097-07652213-45302024-11-011363381339010.26599/FSHW.2023.9250023Dietary (poly)phenol intake is associated with cardiometabolic health parameters in adolescentsEmily P. Laveriano-Santos0Sara Castro-Barquero1Camila Arancibia-Riveros2Ruiz-León Ana María3Rosa Casas4Ramón Estruch5Patricia Bodega6Mercedes de Miguel7Amaya de Cos-Gandoy8Jesús Martínez-Gómez9Gloria Santos-Beneit10Juan M. Fernández-Alvira11Rodrigo Fernández-Jiménez12Rosa M. Lamuela-Raventós13Anna Tresserra-Rimbau14Department de Nutrició, Ciències de l’Alimentació I Gastronomia, XIA, Facultat de Farmàcia i Ciències de l’alimentació, Institut de Recerca en Nutrició i Seguretat Alimentària (INSA-UB), Universitat de Barcelona, Barcelona 08028, SpainConsorcio CIBER, M.P. Fisiopatología de la Obesidad y Nutrición (CIBERObn), Instituto de Salud Carlos Ⅲ (ISCⅢ), Madrid 28029, SpainDepartment de Nutrició, Ciències de l’Alimentació I Gastronomia, XIA, Facultat de Farmàcia i Ciències de l’alimentació, Institut de Recerca en Nutrició i Seguretat Alimentària (INSA-UB), Universitat de Barcelona, Barcelona 08028, SpainConsorcio CIBER, M.P. Fisiopatología de la Obesidad y Nutrición (CIBERObn), Instituto de Salud Carlos Ⅲ (ISCⅢ), Madrid 28029, SpainConsorcio CIBER, M.P. Fisiopatología de la Obesidad y Nutrición (CIBERObn), Instituto de Salud Carlos Ⅲ (ISCⅢ), Madrid 28029, SpainConsorcio CIBER, M.P. Fisiopatología de la Obesidad y Nutrición (CIBERObn), Instituto de Salud Carlos Ⅲ (ISCⅢ), Madrid 28029, SpainFoundation for Science, Health and Education (SHE), Barcelona 08008, SpainFoundation for Science, Health and Education (SHE), Barcelona 08008, SpainFoundation for Science, Health and Education (SHE), Barcelona 08008, SpainCentro Nacional de Investigaciones Cardiovasculares (CNIC), Madrid 28029, SpainFoundation for Science, Health and Education (SHE), Barcelona 08008, SpainCentro Nacional de Investigaciones Cardiovasculares (CNIC), Madrid 28029, SpainCentro Nacional de Investigaciones Cardiovasculares (CNIC), Madrid 28029, SpainDepartment de Nutrició, Ciències de l’Alimentació I Gastronomia, XIA, Facultat de Farmàcia i Ciències de l’alimentació, Institut de Recerca en Nutrició i Seguretat Alimentària (INSA-UB), Universitat de Barcelona, Barcelona 08028, SpainDepartment de Nutrició, Ciències de l’Alimentació I Gastronomia, XIA, Facultat de Farmàcia i Ciències de l’alimentació, Institut de Recerca en Nutrició i Seguretat Alimentària (INSA-UB), Universitat de Barcelona, Barcelona 08028, SpainThe protective role of (poly)phenols against metabolic disorders has been extensively studied in adults but not in adolescents. To assess associations of dietary (poly)phenols and their subclasses with cardiometabolic health parameters in adolescents. A cross-sectional study was conducted in 944 individuals aged 11–14 years enrolled in the SI! Program for Secondary Schools trial (NCT03504059). (Poly)phenol intake was assessed using semi-quantitative food frequency questionnaires and the Phenol-Explorer database. The measured cardiometabolic parameters were waist circumference (WC) age-sex Z-score, blood pressure (BP) age-sex Z-score, blood glucose (BG), triglycerides (TG), and high-density lipoprotein cholesterol (HDL-c). Multilevel mixed-effect linear regression models were applied to examine the association between (poly)phenol quintiles and cardiometabolic health parameters. Compared to the lowest quintile, adolescents in the highest quintile of total (poly)phenol intake had lower WC Z-scores, mean arterial pressure Z-scores, and HDL-c after multivariable adjustment. The WC Z-scores and HDL-c were lower in the highest quintile of flavonoid intake compared to the lowest quintile. The highest quintile of phenolic acid intake was associated with a lower WC Z-score and TG levels, and the highest quintile of stilbene intake with lower BG and TG, and with higher HDL-c compared to the lowest quintile. A higher intake of (poly)phenols, especially flavonoids, phenolic acids, and stilbenes, was associated with better cardiometabolic parameters in adolescents.https://www.sciopen.com/article/10.26599/FSHW.2023.9250023phytochemicalresveratrollignanflavan-3-olsanthocyanincardiovascular healthteenagers
spellingShingle Emily P. Laveriano-Santos
Sara Castro-Barquero
Camila Arancibia-Riveros
Ruiz-León Ana María
Rosa Casas
Ramón Estruch
Patricia Bodega
Mercedes de Miguel
Amaya de Cos-Gandoy
Jesús Martínez-Gómez
Gloria Santos-Beneit
Juan M. Fernández-Alvira
Rodrigo Fernández-Jiménez
Rosa M. Lamuela-Raventós
Anna Tresserra-Rimbau
Dietary (poly)phenol intake is associated with cardiometabolic health parameters in adolescents
Food Science and Human Wellness
phytochemical
resveratrol
lignan
flavan-3-ols
anthocyanin
cardiovascular health
teenagers
title Dietary (poly)phenol intake is associated with cardiometabolic health parameters in adolescents
title_full Dietary (poly)phenol intake is associated with cardiometabolic health parameters in adolescents
title_fullStr Dietary (poly)phenol intake is associated with cardiometabolic health parameters in adolescents
title_full_unstemmed Dietary (poly)phenol intake is associated with cardiometabolic health parameters in adolescents
title_short Dietary (poly)phenol intake is associated with cardiometabolic health parameters in adolescents
title_sort dietary poly phenol intake is associated with cardiometabolic health parameters in adolescents
topic phytochemical
resveratrol
lignan
flavan-3-ols
anthocyanin
cardiovascular health
teenagers
url https://www.sciopen.com/article/10.26599/FSHW.2023.9250023
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