Inhibitory efficacy, production dynamics, and characterization of postbiotics of lactic acid bacteria

Inhibitory efficacy, production dynamics, and characterization of postbiotics of lactic acid bacteria

Abstract Antimicrobial resistance (AMR) poses a significant threat to human health and food safety. Lactic acid bacteria (LAB) produce bioactive compounds, known as postbiotics, that act as promising natural preservatives with broad-spectrum antimicrobial activity. This study aimed to evaluate the a...

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Bibliographic Details
Main Authors: Md. Moklesur Rahman, Awis Qurni Sazili, Siti Aqlima Ahmad, Khalilah Abdul Khalil, Mohammad Rashedi Ismail-Fitry, Md. Sazedul Karim Sarker
Format: Article
Language:English
Published: BMC 2025-08-01
Series:BMC Microbiology
Subjects:
Antimicrobial substance
Bacteriocins-like inhibitory substances
Postbiotics
Lactic acid bacteria
Storage stability
SDS-PAGE
Online Access:https://doi.org/10.1186/s12866-025-04123-z
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https://doi.org/10.1186/s12866-025-04123-z

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