Application and prospects of proteomic technology in inflammation: a review
Proteomics is a new technology that has been widely applied in the field of life and health science. It effectively addresses issues related to the impact of dietary structure on organs, tissues, and cells, as well as the changes in proteins in various organs, tissues, and cells under disease condit...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
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Tsinghua University Press
2024-09-01
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| Series: | Food Science and Human Wellness |
| Subjects: | |
| Online Access: | https://www.sciopen.com/article/10.26599/FSHW.2022.9250248 |
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| author | Senye Wang Yanhai Chu Jiajia Yuan Yiqi Li Zhenhua Liu Xiaoyu Chen Wenyi Kang |
| author_facet | Senye Wang Yanhai Chu Jiajia Yuan Yiqi Li Zhenhua Liu Xiaoyu Chen Wenyi Kang |
| author_sort | Senye Wang |
| collection | DOAJ |
| description | Proteomics is a new technology that has been widely applied in the field of life and health science. It effectively addresses issues related to the impact of dietary structure on organs, tissues, and cells, as well as the changes in proteins in various organs, tissues, and cells under disease conditions. The differential proteins identified through proteomics can serve as disease biomarkers and target proteins affecting health and can be used for disease diagnosis and health regulation. In this paper, the application of proteomics in the field of inflammation in recent years was summarized, especially in the therapeutic target and mechanism of action, which opens up a new way for more effective prevention, diagnosis, and treatment of inflammation, and provides medical protection for human life and health. |
| format | Article |
| id | doaj-art-1d7e5b49225045daa526136809689539 |
| institution | Kabale University |
| issn | 2097-0765 2213-4530 |
| language | English |
| publishDate | 2024-09-01 |
| publisher | Tsinghua University Press |
| record_format | Article |
| series | Food Science and Human Wellness |
| spelling | doaj-art-1d7e5b49225045daa5261368096895392025-01-10T06:56:56ZengTsinghua University PressFood Science and Human Wellness2097-07652213-45302024-09-011352373238510.26599/FSHW.2022.9250248Application and prospects of proteomic technology in inflammation: a reviewSenye Wang0Yanhai Chu1Jiajia Yuan2Yiqi Li3Zhenhua Liu4Xiaoyu Chen5Wenyi Kang6National R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng 475004, ChinaNational R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng 475004, ChinaNational R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng 475004, ChinaNational R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng 475004, ChinaNational R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng 475004, ChinaNational R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng 475004, ChinaNational R & D Center for Edible Fungus Processing Technology, Henan University, Kaifeng 475004, ChinaProteomics is a new technology that has been widely applied in the field of life and health science. It effectively addresses issues related to the impact of dietary structure on organs, tissues, and cells, as well as the changes in proteins in various organs, tissues, and cells under disease conditions. The differential proteins identified through proteomics can serve as disease biomarkers and target proteins affecting health and can be used for disease diagnosis and health regulation. In this paper, the application of proteomics in the field of inflammation in recent years was summarized, especially in the therapeutic target and mechanism of action, which opens up a new way for more effective prevention, diagnosis, and treatment of inflammation, and provides medical protection for human life and health.https://www.sciopen.com/article/10.26599/FSHW.2022.9250248proteomics technologyinflammationbiomarkerspotential targetsignaling pathway |
| spellingShingle | Senye Wang Yanhai Chu Jiajia Yuan Yiqi Li Zhenhua Liu Xiaoyu Chen Wenyi Kang Application and prospects of proteomic technology in inflammation: a review Food Science and Human Wellness proteomics technology inflammation biomarkers potential target signaling pathway |
| title | Application and prospects of proteomic technology in inflammation: a review |
| title_full | Application and prospects of proteomic technology in inflammation: a review |
| title_fullStr | Application and prospects of proteomic technology in inflammation: a review |
| title_full_unstemmed | Application and prospects of proteomic technology in inflammation: a review |
| title_short | Application and prospects of proteomic technology in inflammation: a review |
| title_sort | application and prospects of proteomic technology in inflammation a review |
| topic | proteomics technology inflammation biomarkers potential target signaling pathway |
| url | https://www.sciopen.com/article/10.26599/FSHW.2022.9250248 |
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